Knorr
Knorr Cook-In-Bags - Garlic & Rosemary 35g
Knorr Cook-In-Bags - Garlic & Rosemary 35g
Knorr Cook-In-Bags Garlic and Rosemary makes cooking a fragrant, succulent roast as easy as it gets. This 35g seasoning sachet is designed to be used with the cooking bag: seal your chicken or lamb inside with the seasoning and a splash of water, and let the oven do the rest. The result is tender, juicy meat infused with the classic combination of roasted garlic and fragrant rosemary.
No mess, no basting, no babysitting the oven. Just genuinely flavourful results every time. A South African kitchen shortcut that delivers serious flavour. Available at Safari Outpost, shipping across Canada and the USA.
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Frequently Asked Questions
How do I use Knorr Cook-In-Bags Garlic and Rosemary?
Place your meat in the cooking bag, sprinkle the seasoning over it and add a small amount of water as directed on the packet. Seal the bag and place in a preheated oven. The bag traps steam, keeping the meat moist while the garlic and rosemary seasoning infuses throughout. Always pierce the bag once or twice before cooking to allow steam to escape safely.
What meat works best with Knorr Garlic and Rosemary Cook-In-Bags?
Chicken is the most popular choice: it comes out exceptionally tender and juicy. It also works beautifully on lamb shoulder and leg, pork loin and roast vegetables. The garlic and rosemary profile is particularly well suited to lamb.
Where can I buy Knorr Cook-In-Bags in Canada and the USA?
Safari Outpost stocks the full Knorr Cook-In-Bags range and ships across Canada and the USA.