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Lamb Neck
Lamb Neck
Enjoy the delicious flavor and tenderness of our Dorper Lamb Neck Cut—a top-notch choice loved for its juicy, well-balanced lean meat. Perfect for slow cooking, this cut amps up your dishes with its natural marbling, creating a tasty masterpiece that brings a touch of delightful flavor and tenderness to your cooking.
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This is Dorper Cross Lamb. Not your average supermarket lamb.
Our lamb is sourced from Dorper cross sheep, a breed with deep roots in South Africa and a reputation for producing some of the most flavourful lamb you will ever taste.
Dorper cross lamb is naturally tender, finely grained, and noticeably milder than the commodity lamb you find in most Canadian supermarkets. Less gamey, more flavourful, and genuinely delicious whether you are braaiing chops over the coals, slow-cooking a shank in a potjie, or roasting a whole leg for the family.
If you have only ever tried New Zealand or standard supermarket lamb, this will be a revelation.